Taco Tortilla Roll Ups are a simple and delicious appetizer perfect for parties, picnics, or a casual get-together. They bring together all the best taco flavors into a fun, handheld snack that’s easy to make and bursting with cheesy, spicy goodness.
These roll ups feature creamy, seasoned filling wrapped in a soft flour tortilla for a satisfying bite every time. Let’s get rolling!
All the taco flavors you love, wrapped up in a perfect, cheesy bite
Cheesy Taco Tortilla Roll Ups Recipe
These Cheesy Taco Tortilla Roll Ups are a perfect, flavor-packed appetizer or snack that’s easy to make and guaranteed to be a hit at any gathering. With creamy cheese, spiced chicken, and a hint of jalapeño, they're an easy-to-make, crowd-pleasing favorite!
Ingredients
- 8 oz cream cheese, softened
- 4 oz sour cream
- 2 tbsp taco seasoning
- 1/3 cup salsa (taco or picante sauce)
- 1-2 jalapeños, seeded and finely diced (adjust to taste)
- 1 1/2 cups cheddar cheese, shredded
- 1 1/2 cups cooked chicken, shredded
- 1/3 cup cilantro, finely chopped
- 6 8-inch flour tortillas
Instructions
Step 1: Mix the Filling
In a large bowl, add the softened cream cheese, sour cream, taco seasoning, salsa, diced jalapeños, shredded cheddar cheese, shredded chicken, and chopped cilantro. Stir until well combined.
Step 2: Spread the Filling
Lay one tortilla on a clean, flat surface. Spread a generous layer (about 2-3 tablespoons) of the filling mixture evenly over the tortilla, making sure to go all the way to the edges.
Step 3: Roll the Tortillas
Starting from one edge, tightly roll up the tortilla. Place the rolled tortilla seam-side down on a plate or tray. Repeat the process with the remaining tortillas and filling.
Step 4: Chill the Roll Ups
Cover the plate with plastic wrap and refrigerate for at least 2 hours. This will help the roll ups firm up and make slicing easier.
Step 5: Slice and Serve
After chilling, slice off the ends of each roll-up for a clean look, then slice into 1-inch pieces. Arrange the roll-ups on a serving plate, garnish with additional cilantro if desired, and enjoy!
FAQs
Can I make these Taco Tortilla Roll Ups ahead of time?
Yes! These roll-ups are great to prepare a day ahead. Just store them in the fridge and slice them right before serving.
Can I make these without the chicken for a vegetarian option?
Absolutely! You can leave out the chicken or replace it with black beans or another filling of your choice.
Do I need to use flour tortillas, or can I use another type?
Flour tortillas work best because they roll up easily and hold the filling well. Corn tortillas might be too stiff and could break when rolling.
Can I make this recipe spicier?
Yes, for extra heat, you can add additional jalapeños or a dash of hot sauce to the filling mixture.